How food sparks curiosity and connection
We asked author of A Very Asian Guide to Korean Food, Michelle Li, to share why a children's book about Korean food is so important to her. Read her story. I have always loved cooking....
Our Latest
Say Hello To Our Second Book: A Very Asian Guide to Korean Food!
Written by award-winning journalist Michelle Li, A Very Asian Guide to Korean Food, is officially available for pre-order and set for publication at the end of October 2022! Michelle started a global movement of unity...
1500 Books Donated to Kids in the Bay Area
In the spirit of supporting AAPI communities this month, 1,500 copies of Gloo Books' first children's book, What's That?, are being donated to kids in low-income communities in the Bay Area. Thanks to the good folks at Noggin...
Celebrate AAPI Heritage Month with us
May is Asian American Pacific Islander Heritage Month and we are so excited to be celebrating all month long with these upcoming events (both in person and virtual). We hope to see you there! May...
Why start a publishing company?
Why did you start a publishing company? I get asked this question often. The short answer is writing a children’s book was not enough. When it comes to representation, we often talk about what’s in...
Book Announcement: A Very Asian Guide to Korean Food
Gloo Books has acquired world rights to A Very Asian Guide to Korean Food, a picture book exploring the delicious world of Korean food. Written by award-winning, veteran journalist Michelle Li and illustrated by Sunnu Rebecca Choi, this will be the first book in a series called A Very Asian Guide that introduces young readers to different Asian cuisines.
